The international activities account for more than half of total turnover. Dr. Oetker production and distribution companies carrying branded products operate worldwide. Products that have recipes typical of the country as well as ranges designed to be enjoyed internationally go to make success.
Short video sequences give an insight into the factories of Bielefeld, Pancar/Izmir, Moers, Strasbourg and Wittlich.
The branded goods company Dr. Oetker is represented in the retail food trade by roughly 1,000 different products in Germany and some 4,000 internationally. The international activities account for more than half of total turnover and focus primarily on the European countries. But production and distribution also operate overseas. Products that have recipes typical of the country as well as ranges designed to be enjoyed internationally go to be enjoyed interntionally go to make success.
In Europe Dr. Oetker occupies a leading position in the frozen pizza, dessert and baking sectors. In Germany, six plants manufacture the Dr. Oetker range both for the German and international market. The European production sites are located in France, Italy, the Netherlands, the United Kingdom, Poland, Hungary, Romania, Russia and the Czech Republic as well as in Slovakia and Turkey.
Outside Europe plants operate in Canada, USA, Mexico, Brazil, Tunisia and South Africa, as well as in India, China, Malaysia and Australia.
At all locations, production is carried on at a high, constantly optimised level to ensure that every single branded product meets Dr. Oetker’s stringent quality requirements.
Environmental protection is firmly integrated into corporate governance and formulated in environmental guidelines. It goes without saying that environmental protection rules are binding on all Dr. Oetker employees. Moreover, responsibility for environmental stewardship is assumed at all Dr. Oetker locations on their own initiative.